Craving a little Lox and Cream Cheese for only 205 calories, 3.5 gms carbs, and 19gms protein!? Who wouldn't !!!??? Such a deal !!! Bake Salmon in a foil lined pan at 450 for 17 minutes. Spread a half slice of light Flatout Bread with one Laughing Cow cream cheese, top with 2oz baked Salmon and baby Spinach leaves! Devour and Enjoy ;)
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