White Chocolate Raspberry Chocolate Cheesecake for 2!!! Each Cheesecake has 213.5 calories, 7.2g net carbs, and 29.3g protein. Life just keeps gettin betta !!! ;) ... or berrier ...
Ingredients~
1 White Chocolate Raspberry Quest Bar
2 Tablespoons unsweetened Almond Milk
1/2 cup low fat Cottage Cheese
1 scoop Vanilla Isothority Protein Powder ( available at Supplement Giant Wichita)
10 drops French Vanilla Stevia
1/2 cup fresh Raspberries
2 Tablespoons Soy Whip
Tear Quest Bar into pieces and place in bowl with Almond Milk and microwave for 30 seconds, stir til smooth. Repeat process if necessary til melted thoroughly. Dived between 2 small Pam sprayed Ramekins, about 2 Tablespoons of batter per dish. Bake at 350 for 5-8 minutes, or until set. Remove and invert each one on plate to cool. Meanwhile, blend in Magic Bullet Cottage Cheese, Protein Powder, Stevia and 1/4 cup Raspberries til smooth and set in freezer for 30 min to solidify. Once chilled, remove and put 1/4 cup filling on top of each crust, then dot with 5 Raspberries on each and garnish with Soy Whip. Enjoy ;)
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