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Sunday, February 24, 2019

Chocolate Torte'







     Sometimes less really is more...I usually think more is more, but definitely not in this case.  This simple crust with an easy Chocolate topping is too good to be true.  If you don't believe me, I encourage you to try this one yourself.  Each of the 4 servings are only  257 calories, 12g carbs, 6.3g fiber, 2g sugar alcohol, 3.7g net carbs, 6.8g protein and 23.6g fat.  Talk about decadence at its finest, this one is a must!!!

Ingredients for 4 servings~
1/2 cup Almond Flour
2 Tablespoons Water
2 Tablespoons ground Flax Seed (I prefer Golden)
Dash Salt
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2.8oz Lily's Extra Dark Stevia Sweetened Chocolate Bar
1/4 cup (30gms) chopped Walnuts

      Mix first set of ingredients and press into parchment lined 6X8 (or similar sized) pan, pressing up edges around rim.  Bake at 350 for 15-17 minutes, or til starting to brown.  Remove and top with Chocolate Bar, smooth melted Chocolate to cover evenly and top with Walnuts.  Allow to chill in fridge til set.  Enjoy  :)


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