My husband follows a low sodium diet, and is always in a quest for the delicious…(in salt free form). With his Divine Potatoes, he really knocked it outta the park. This is great as a side, or even your main…it’s just that good. I had mine on a salad solo, and devoured every single bite, shockingly filling. If you want to add salt to yours feel free, but if you are cutting back you won’t miss a thing. This is so fancy, you could build an entire dinner party around this centerpiece! This was adapted from The No-Salt Cookbook.
Ingredients~
1 pound small red or mixed Baby Potatoes, cut in half or quarters
1 Tablespoon Butter, unsalted if watching soldium
1 large chopped Onion
2 Tablespoons chopped Parsley
1 Tablespoon chopped Basil
Pepper to taste
Add Potatoes to pot of water, simmer 20-30 minutes or til fork tender, drain and set aside. Meanwhile, add Butter and Onions to skillet til golden brown, then stir in Potatoes and Seasoning til warmed through. Enjoy :)
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