Saturday, May 25, 2019

Cinnamon Rib Rub







     Have you ever made your own Rib Rub!?  Well, I never had...until now!  And it makes the perfect gift for that hard to buy man (or woman...please don't send me hate mail).  It's so easy and the only rule is there are no rules, I literally was able to use all the staples just hanging out in my cabinet.  The world is your Oyster, err...spice...  Calorie free with tons of flavor, you have nothing to lose.  Then checkout my secret sugar free Barbecue Sauce.  This post is full of hot tips for perfect Ribs, so keep on readin' friends ~

Ingredients ~
1/4 cup Lakanto Golden Monk Fruit~use code Paige20 for discount at checkout ( sub with Regular)
1 teaspoon Cinnamon (my secret ingredient)
1 teaspoon dry Mustard
1 teaspoon Garlic Powder
1 teaspoon Onion Powder
1 teaspoon Paprika
1 teaspoon Ginger
1 teaspoon Chili Powder
Dash Salt
Dash Pepper
Dash Cayenne Pepper
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Pork Loin Boneless Ribs Country Style (sub with favorite style Rib meat)
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G Hughes Sugar Free Barbecue Sauce~pick your favorite flavor, found at Walmart~#gamechanger

     Mix first set of ingredients til well combined (feel free to add or omit any ingredients~create your own Picasso), generously sprinkle on meat, let sit overnight in fridge.  When ready add meat to crockpot and cook on low for 8 hours.  Remove, add to baking dish and spread with Barbecue Sauce, bake at 425 for 10 minutes.  Enjoy  ;)

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