Maple Glazed Carrots

     I am going to be Bugs Bunny new favorite person after he gets a load of my new recipe!  Who knew Maple Glazed Carrots could have such a healthy twist!? But with Maple Pancake Sweet Spreads Coconutter all things are possible!  This is a perfect holiday dish, and not a "hare" too soon for Easter! #seewhatididthere  I hope Peter Cottontail stuffs all my Eggs with Maple Glazed Carrots, they are better than candy!!!  Macro's are better too, each 1/4 pound is 80 calories, 8g net carbs and 2g protein.  Hippidy Hoppity to the kitchen and try this one out for yourself  ;)

Ingredients for 4~
1 pound Baby Carrots
1 Tablespoon Maple Pancake Sweet Spreads Coconutter
2 Tablespoons Walden Farms Maple Pancake Syrup
Dash Maple Extract
Salt and Pepper to taste

     Steam fresh Carrots, or use microwave to steam Carrots in bowl with lose fitting lid on your vegetable setting in microwave safe bowl.  After Carrots have cooked, heat Maple Pancake Sweet Spreads til softened (about 15-20 seconds in microwave), then stir in Syrup and Extract til well blended and pour over Carrots til fully incorporated.  Season with Salt and Pepper.  Serve and Enjoy  ;)

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