There are times that I want something quick, don't want to mess up the kitchen, and want to taste "wow" with little effort... (code for lazy). When this mood strikes I turn to Andrea's Protein Cakery to save the day, proteincakery.com (psst...use code PAIGE for 15% off your order). This girl knows her
Ingredients for 4 servings~
1 packet Andrea's Protein Cakery Double Chocolate Chip Cake Mix ~use code PAIGE for 15% discount
1/2 cup unsweetened Applesauce
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1 packet Andrea's Protein Cakery Chocolate Chip Cookie Mix ~use code PAIGE for 15% discount
2 Tablespoons Butter, softened to room temperature
2 teaspoons Water
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1 packet Andrea's Protein Cakery Sugar-Free Vanilla Frosting Mix ~use code PAIGE for 15% discount
2 Tablespoons Butter, softened to room temperature
2oz/4 Tablespoons Cream Cheese, softened to room temperature
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1 Tablespoon Sugar Free Chocolate Chips
1 Tablespoon chopped Nuts
Mix first set of ingredients til well incorporated, pour into greased parchment lined 6'' cake pan (preferably a spring form pan), bake at 325 for 18 minutes, do not over bake. Meanwhile, mix second set of ingredients, using hands if necessary, pat into 6" circle, set on cake immediately after removed from oven. Mix third set of ingredients, frost Brookie, and garnish with Chocolate Chips and Nuts. Store in fridge. Enjoy :)
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