In the spirit of all things Leprechaun, I made these special Shamrock Brownies with just the right shade of green. The secret ingredient is listed below! Super moist, sugar free gluten free decadence at it's finest! Each of the 9 servings are only 150 calories, 19.4g carbs, 5g fiber, 12g sugar alcohol, 2.4g net carbs, 4g protein and 13.4g fat. The next time you are in the mood to kick up your heels, try these lucky winners on for an Irish smile. :)
Ingredients for 9 servings~
1/4 cup/4 Tablespoons Butter, softened to room temperature
1 small ripe Avocado, approximately 3-4oz
1/2 cup Lakanto Monk Fruit~use code Paige20 for discount at checkout
2 Extra Large Eggs, room temperature
1/2 cup Almond Flour
1/2 cup Cocoa Powder
1 teaspoon Baking Powder
Dash Cinnamon
Dash Vanilla
1/4 cup Lily's Stevia Sweetened Dark Chocolate Chips
Add Butter and Avocado to mixing bowl and beat til fluffy, blend in Monk Fruit and then Eggs til fully combined. Add in Flour, then Cocoa, then Powder, Cinnamon and Vanilla til well mixed. Stir in 2 Tablespoons Chips and pour into parchment lined 8X8 or 9X9, sprinkle with remaining Chips and bake at 350 for 23 minutes. Enjoy :)
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