Sunday, May 27, 2018

Chickpea Chicken Pasta






     Are you looking for grain free pasta options, well how about looking at Explore Cuisine Organic Chickpea Spaghetti!?  I have created a fun new simple twist on dinner, so you will have to give my Chickpea Chicken Pasta a try.  Each of these four hearty servings are only 438 calories, 36g net carbs, 37g protein and 13g fat.  This pulls together quickly, but you would never know it by the taste!  Serve it over a bed of Greens for even more fiber and volume.  Happy eating!  :)

Ingredients for 4 servings~
Olive Oil Cooking Spray
1 pound Chicken Breast, diced
1 Tablespoon chopped Garlic
Dash Salt
Dash Pepper
Dash Cayenne Pepper
Edible portion of Asparagus bundle, approx 5oz, diced
8oz Explore Cuisine Organic Chickpea Spaghetti
1/4 cup prepared Pesto
1 pound Cherry Tomatoes, diced
1/4 cup Parmesan Cheese, grated

     Spray skillet with Cooking Spray, add Chicken, Garlic, Salt, Pepper and Cayenne, and lightly coat with Cooking Spray.  Meanwhile, cook Spaghetti per directions.  As Chicken starts to cook, add diced Asparagus til crisp tender, remove from heat, drain liquid, stir in Pesto and Tomatoes.  Pour over cooked Spaghetti and top with Parmesan.  Enjoy  :)

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