These are just darn good and super easy. My Italian Cabbage Steaks can be a side dish, or you can "beef" them up with extra toppings. Just let your creativity be your guide. You could even use them as a pizza base and let everyone top their own. Definitely worth giving this healthy idea a try! :)
Ingredients~
1 inch slices of Cabbage
Olive Oil
Seasonings as desired
Toppings as desired, I used Marinara and Parmesan
Slice your head of Cabbage in approximately 1 inch thick slices, rub each slice with 1 teaspoon of Olive Oil to cover both sides, lay on parchment lined cookie sheet, season as desired, I used Everything Bagel Seasoning, roast at 425 for 25 minutes, flip and roast another 20-25 minutes til starting to char. Remove, top with Marinara and Parmesan, or as desired. Enjoy :)
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