Cookies and Cream Cheesecake

     If Cookies and Cream is your weakness, then give this a whirl to keep it in the healthy zone!!!  It ain't Cheesecake Factory, but it will do just fine !!!  If you want to add a few diced berries for garnish, then feel free, but not necessary and good enough on it's own!  This 9" Springform pan gives you 8 pieces at 171.5 calories, 8.5g carbs and 23.25g protein, per piece.

Ingredients~
2 Double Chocolate Chunk Quest Bars
Butter Pam
2 Cookies and Cream Quest Bars, chopped
1/4 cup Vanilla Protein Powder
2 1/2 cups Fage 0% Greek Yogurt
1 cup liquid EggWhites
1/4 cup Date Sugar
Dash Cinnamon
Dash Paige's Handcrafted Vanilla
Diced Strawberries for garnish, if desired

     Remove bottom round of 9" Springform pan and spray with Butter Pam.  Heat one of the unwrapped Chocolate Quest Bars in microwave for 15 seconds and pat onto half of botttom round, repeat with other bar, then snap back into pan and secure.  Meanwhile, mix the Protein Powder, Yogurt, Egg Whites, Date Sugar, Cinnamon and Vanilla.  Pour half mix in pan and top with half chopped Cookies and Cream Bar, then gently spoon remaining batter on top and finish by sprinkling the remaining chopped Bars on top of batter.  Bake at 325 for 40 minutes.  Enjoy  :)