Chocolate Covered Cookie Dough is the perfect Valentines dessert, OR let's just call it the perfect dessert...regardless if you're in love or not...or we can just agree that the love of dessert covers all Holidays, no matter how you say it! How's that for diplomatic!? Each sugar free, melt in your mouth cookie dough stuffed heart is only 99 calories, 3g net carbs and 6g protein. Soooo....what's your love language!?
Ingredients for 4 Chocolate Covered Cookie Dough Hearts~
4 squares Lily's Stevia Sweetened Dark Chocolate Premium Baking Bar
4 Tablespoons 30 cal/cup Almond Milk
1 Quest Chocolate Chip Cookie Dough Protein Bar, divided into 4 equal parts
Sprinkles, as garnish if desired (not included in macros)
4 Silicon Heart Shaped Molds
Break the 4 squares into separate pieces. Take one square and break it into pieces and add to small microwave safe bowl along with a Tablespoon Almond Milk, microwave 20 seconds and stir til smooth. Meanwhile, microwave one of the Protein Bar sections for 15 seconds and mold into heart shape. Add enough Chocolate to cover bottom of Silicon Heart Mold, lay Cookie Dough Heart on top, and finish by adding rest of Chocolate to cover Cookie Dough. Garnish with Sprinkles if desired (not included in macros). Let cool to solidify, or add to fridge to harden. Repeat with remaining ingredients. Enjoy :)
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