Sunday, March 16, 2014

Gluten Free Brownies

     Brownies have to be one of Americas favorite dessert !!!  How much better if we could have them flour free and little to no sugar and still be moist and delicious !!!  This recipe comes pretty darn close to being perfect in all areas!  Simple to whip together and sure to please, add these to your next Sunday dinner and you will be everyone's favorite person  ;)

1/2 Cup Oats blended into powder ( make sure to buy the Gluten Free Oatmeal~like Bob's Red Mill or McCanns~ otherwise there is a chance of traces of Gluten in the Oatmeal, so it depends on your intolerance level to Gluten)
1/2 Cup unsweetened Cocoa Powder
1/2 Cup Stevia or Coconut Sugar
3/4 Cup Greek Vanilla Yogurt
1/4 Cup Almond Milk or Skim Milk
1 egg
1/3 Cup Applesauce
1 teaspoon baking powder
Dash Light Salt
Dash Paige's Handcrafted Vanilla
Dash Cinnamon
Sugar Free Chocolate Chips, desired amount

    Stir all together till just blended, add desired amount of Sugar Free Chocolate Chips ( I added about a 1/3 Cup).  Pour into Pam coated 8X8 pan, sprinkle a few chips on top and bake at 400 for 15 minutes.  Cool and Enjoy ;)

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